

Overview
This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.
Seasons
Where to Watch
Not available to stream in your country yet.
Info
- First Aired
- May 14, 2012
- Last Aired
- Feb 9, 2025
- Episode Runtime
- 49m
- Created By
- Li Lihong, Chen Xiaoqing
- Network
- CCTV-1, CCTV-9
- Original Name
- 舌尖上的中国
- Country
- CN
Movies Box
































Comments
No comments yet. Be the first to share what you think.